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Stracchino

Stracchino

¥1,080 JPY
¥1,080 JPY
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Similar to camembert and feta, stracchino is great on bread, on a cracker, in a salad, on grilled meat, with mayonnaise to make a dip. A very versatile cheese.

IMPORTANT NOTE: We use Himalayan Pink Salt to flavour our cheeses. This will show up as red or pink dots or lines on the cheese. This is not mould, it is salt and perfectly good to eat.

Similar to: Feta (fresh), gorgonzola (matured)
Often ordered with: Anything

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M
Marcus
A regular favourite

It has become a weekend routine for me to have poached egg on toast and it is incomplete without John's stracchino. It works wonderfully with almost any toasted bread and when more mature it is heavenly with a soft poached egg.