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Garlic
Garlic
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This is one of our most popular cheeses. Even small children love it. Nobody can resist that wonderful garlic tang. Customers say that once you start eating it, you can't stop!
Serve on a cracker, on bread, or by itself. Do not throw away the rind. Roast it in a frying pan. Really! Do try this. You will be amazed.
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The garlic flavour was very easy to eat, however this cheese has the softest taste of the 3 we tried.
This was pretty good. I appreciated it a lot more when added to a burger. I recommend it, especially for garlic lovers.
VeryDercious
A fantastically balanced cheese. Not overtly garlicky, but still noticeably seasoned to balance baguettes and crackers alike.
Delicious! And original. Sometimes I wish the garlic flavour was a little stronger, but others may prefer their garlic weak. Thank you as always.