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Togan (Winter Melon) Syrup

Togan (Winter Melon) Syrup

Regular price ¥162 JPY
Regular price Sale price ¥162 JPY
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Visitors to our little shop in Nanjo are very familiar with this syrup. It goes beautifully with yogurt. It's less sweet than honey and so doesn't mask the flavour. It enhances it! Slices of winter melon are stewed in local cane sugar to make a candied winter melon, and this syrup is what remains from this process.

These delicious sweets that used to be served at the Royal Palace of Ryukyu are made by our good friends Jahana Kippan in Matsuo, Naha City.

For more information on other sweets made by this wonderful shop, please visit their website at the following link

https://www.jahanakippan.com/

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